
Pork sausage with yellow cheese, medium-ground, smoked and cooked.
Ingredients: pork meat 84%, yellow cheese 12.5% (milk, salt, lactic acid bacteria cultures, stabiliser: calcium chloride, microbial rennet), curing salt (salt, preservative: sodium nitrite), water, spices, sugar, flavouring, yeast extract.
Nutritional value per 100 g of product: Energy value – 1416 kJ / 342 kcal; Fat – 30 g, including saturated fatty acids – 14 g.
Carbohydrates – 0.8 g, including sugars – 0.5 g; Protein – 16 g; Salt – 2 g.
PRODUCT PACKED IN A PROTECTIVE ATMOSPHERE