233,10 PLN
A perfect choice for the whole family. Inside, you’ll find classic cold cuts – from juicy noble pork loin and aromatic pork loin sausage to oven-baked pâté with wild garlic. It’s a set that works perfectly for everyday meals, bringing freshness and great taste to your table.
We ship twice a week – to ensure the highest freshness and quality of our products:
The dates given are maximum lead times. We often ship earlier. If a holiday or day off falls during the week, shipping may be delayed a bit.
We place the cold cuts in a styrofoam box with cooling packs that work like a portable fridge. This way, the products reach you fresh and in perfect condition – even abroad.
The weights of individual products may vary slightly. However, we guarantee that the total weight of the box is equal to 4.55 kg.
Premium Silesian Sausage 700 g
Pork sausage, medium minced, smoked, steamed.
Ingredients: pork meat 95%, natural flavouring, flavourings, glucose, spices, spice extracts, fibre (citrus, pea), curing salt (salt, preservative: sodium nitrite).
Product in the natural gut.
Nutritional values per 100 g of product: Energy value: 1251 kJ / 302 kcal; Fat: 27 g, of which saturated fatty acids: 11 g; Carbohydrates: 1.2 g, of which sugars: <0.5 g; Protein: 14 g; Salt: 1.9 g.
PACKED IN A PROTECTIVE ATMOSPHERE.
2. Pork Loin Sausage 700 g
Pork sausage, medium ground, smoked and cooked, stuffed in natural pork casing.
To produce 100 grams of finished product, 110 grams of pork meat were used, including 73 grams of pork loin meat.
Ingredients: pork meat, garlic, spices, glucose, spice extracts, sugar, natural flavouring. curing salt (salt, preservative: sodium nitrite).
Nutritional values per 100 g of product: Energy value: 899 kJ / 216 kcal; Fat: 15 g, of which saturated fatty acids: 6.3 g; Carbohydrates: 1.4 g, of which sugars: 0.6 g; Protein: 18 g; Salt: 1.9 g.
PACKED IN A PROTECTIVE ATMOSPHERE.
3. Kabanos Sausage 500 g
Pork sausage, medium-coarse ground, smoked and roasted, in a sheep casing.
126 grams of pork were used to produce 100 grams of finished product.
Ingredients: pork meat, curing salt (salt, preservative: sodium nitrite), spices, spice extracts, sugar, flavourings, glucose.
Nutritional values per 100 g of product: Energy – 1623 kJ / 392 kcal; Fat – 34 g, of which saturated fatty acids – 14 g; Carbohydrates – 1.2 g, of which sugars <0.5 g; Protein – 20 g; Salt – 2.9 g.
PACKED IN A PROTECTIVE ATMOSPHERE.
4. Cooked Frankfurters 500 g
Pork sausage, medium ground, smoked and cooked, stuffed in natural sheep casing.
Ingredients: pork meat 95%, curing salt (salt, preservative: sodium nitrite), spices, spice extracts, flavourings, glucose, fibre (citrus, pea).
Nutritional values per 100 g of product: Energy – 1200 kJ / 290 kcal; Fat – 25 g, of which saturated fatty acids – 10 g; Carbohydrates – 2.6 g, of which sugars <0.5 g; Protein – 14 g; Salt – 2.3 g.
PRODUCT PACKED IN A PROTECTIVE ATMOSPHERE.
5. Oven-Baked Pâté with Wild Garlic 300 g
Pork offal meat product, baked.
Ingredients: pork meat 66%, pork liver 14%, pork fat, pork rinds, water, salt, breadcrumbs (WHEAT flour wheat flour, flour RICE, yeast, salt, water), spices, glucose, yeast extract, herbs, glucose syrup, spice extracts.
Nutritional values per 100 g of product: Energy value: 1114 kJ / 268 kcal; Fat: 20 g, including saturated fatty acids saturated fatty acids – 7.6 g; Carbohydrates – 9 g, of which sugars – 2.9 g; Protein – 12 g; Salt – 1.4 g.
VACUUM-PACKED PRODUCT.
6. Blood Sausage 750 g
Pork meat product, steamed in pork intestine.
Ingredients: Pork 44%, water, pork fat, grits barley 10%, dried onions, pork hemoglobin, salt, spices, fiber wheat gluten-free, flavouring.
Nutritional value in 100 g of product: Energy value - 1267 kJ / 306 kcal; Fat - 26 g, including saturated fatty acids - 10 g; Carbohydrates - 8.4 g, including sugars - 0.7 g; Protein - 10 g, Salt - 1.4 g.
PACKED IN A PROTECTIVE ATMOSPHERE.
7. Noble Pork Loin 900 g
Pork product, smoked and scalded.
100 grams of pork loin were used to produce 100 grams of finished product.
Ingredients: pork loin, salt, natural flavouring, flavourings, glucose.
Nutritional values per 100 g of product: Energy value: 860 kJ / 206 kcal; Fat: 11 g, including saturated fatty acids saturated fatty acids – 4.7 g; Carbohydrates – 0.8 g, of which sugars – 0.6 g; Protein – 26 g; Salt – 1.9 g.
VACUUM-PACKED PRODUCT.
8. Traditional Soldier’s Lard 200 g
Pork product, finely shredded, steamed in a non-edible casing.
Ingredients: pork fat, pork meat 21%, water, dried onion, dried paprika, natural flavouring, flavourings, glucose, spices, curing salt (salt, preservative: sodium nitrite).
Nutritional value in 100 g of product: Energy value - 2763 kJ/671 kcal; Fat - 72 g, including fatty acids. Saturated - 25 g; Carbohydrates - ˂0.5 g, including sugars - ˂0.5 g; Protein - 4.6 g, Salt - 1.5 g.
PRODUCTS MADE ON BEHALF OF WĘDLINY Z JEDLINY SP. Z O.O. BY:
VETERINARY NO. EN 24140305 WE POLAND
During transport in styrofoam boxes with cooling inserts, the producer allows for a slight increase in temperature. This does not affect the quality of the cured meats.
After opening the styrobox, the products STORE AT TEMPERATURE: 2 degrees to 8 degrees C.
